Autumn has come and restaurants are ready to serve home made food made with the fresh products that nature offers you. Nice local festivals are taking place above all on the hills surrounding Bologna and Modena. Chestnuts are used to prepare special noodles and also to be served with meat. this is also the season where you can find mushrooms, still on the hills.If you wish to learn how to prepare such local dishes, you can attend one of Mymotorland’s cooking classes which are held in Emilia, land of motors and tastes!(